The world looks noisy, with all kinds of people and all kinds of people. In fact, it is always a world of its own. You are simple. The world is not complicated. You are clear. The world is very clean. You don't let it go. The world is not ambigu... ...
The representative work of French bread & quot; stick bread & quot;. Is both a tradition and a classic. In France, there are long queues at the door of bakeries. In the park subway station, there are also adults and children with a bag of baguet... ...
Want to eat custard. Want to eat enough vegetable fiber at the same time? Try this green egg soup with spinach juice. This custard is also very suitable for children who don't like vegetables~
Kung pao chicken is no stranger. It's a well-known Sichuan dish. Today, I changed the chicken into the mushroom. It tastes more tender and smooth. It makes the whole dish more colorful. It's a super family dish. Pleurotus eryngii is rich in nutr... ...
Although I'm not from Northeast China, I still need to know some famous dishes in Northeast China as my daughter-in-law, such as pot meat, pig killing vegetable, boiled white meat, stewed eggplant with catfish, stewed vegetables in Northeast Chi... ...
Among natural vegetarians, the most delicious one is Pleurotus eryngii. The mushroom body has the aroma of almond. The meat is fat, the taste is tender, the taste is fragrant, and the nutrition is rich. Pleurotus eryngii is really my favorite. N... ...
The chicken head rice bought yesterday made two dishes. One is the shrimp and chicken head rice. The combination of river shrimp and aquatic chicken head rice is perfect. The soft glutinous rice of chicken head rice and the crispy bullet of shri... ...
I like western baking. I prefer Chinese cakes... The Mid Autumn Festival is coming. I'd like to present a classic Chinese cake recipe [Wuren moon cake]. I wish you a full moon. Happy holidays...
Guangdong style golden moon cake is a popular, easy to learn and delicious food. Come and make a customized moon cake for your family at the Mid Autumn Festival
Kaiyang noodles with scallion oil is a famous snack in Shanghai. It is also one of the most popular pasta in Shanghai. It is easy to make. Noodles are smooth, scallion is fragrant and nutritious. Kaiyang usually refers to dried prawns, which are... ...
I learned it from my mother.
It's a rainy afternoon. I always want to have a bowl of light and warm soup. If I have time after drinking, I might as well sleep in the tinkling rain. It's the most beautiful.
The monitor loves tofu brain since he was a child. He bought it outside these years. He always thinks there is little. One day, I suddenly told him. Or I can make it for you. So I searched all kinds of things on the Internet. I began to try them... ...
The nutritional value of soybeans is not much to say here. I believe everyone knows. Why steam? Because the steamed vegetables are easy to digest and do not touch high oil temperature, the loss of nutrition is less. From the perspective of nutri... ...
It's a lot of toast at a time. It's hard to finish in a few days. The taste of soft texture disappears after two or three days. The rest is sometimes made into breadcrumbs, or diced and mixed with salads. Sometimes it's taken to the country park... ...
Scallion cake. Many people like it. Especially those who like pasta can't resist the temptation of delicious food. This is the second time. The first time I did it, I didn't take photos at night. Today, I made a special effort to fill in the pic... ...
It's getting cooler every day after the beginning of autumn. But the heat hasn't completely left us. Qiuzao. This special name. Always jump to the front of the eyes. The eyes are dry. The skin is dry. Occasionally there will be gum bleeding. The... ...